Set The Shrimp Speed Record With Coconut Shrimp, Caramelized Shallots, and Toasted Coconut

It Looks Like You've Been Cooking All Day...HA!

When it’s Summer nobody wants to be indoors cooking, and if one has to be, then it’s always best to make it snappy. I cook nearly every day, and always have. I bake bread, cakes, cookies, I ferment yogurt, make my own ice cream, chutneys and jams. In short almost everything we eat around here I make. Also, we grow a lot of our own vegetables and fruit w…